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What method do you use to make short crust pastry?
what the hell you didnt answer it
Rubbed dough method?
Rubbing in is when you blend fat into flour, for example when making pastry. Traditionally you'd do this using your fingers to literally rub the fat into the flour until you make it to a consistency like breadcrumbs. The quickest way to do it though is to use a food processor!
What 4 gateaux made from short crust or sweet pastry?
Gateaux are cakes, rich and typically layered with fruit or cream or both. Pastry is another method of cooking altogether.
To mix solid fat into dry ingredients with a pastry blender?
If you're working on the same worksheet I am, the answer is "cut in".
What are four types of pastry?
Phyllo pastry,Suet pastry,Puff pastry,Choux pastry
What are three common forms of pastry?
1. shortcrust pastry 2.flaky pastry 3.puff pastry 4.choux pastry
Are biscuits a type of pastry?
No, although biscuits may be sold in a pastry shop, they are not a type of pastry. A "pastry" has to contain some pastry to be a pastry. Pastry is generally designed to be light and crumbly, whereas biscuits are not.
What is the slab method in pottery?
The clay is rolled out like pastry into a flat slab. Then these slabs are cut, joined, curved and shaped to form the pot.
What mixing method were demonstrated in baking products?
The mixing methods will vary, depending on what you are baking, with some common ones being to 'cut', 'cream' and 'blend'.For example, if baking a pie crust, the mixing method is to first 'cut' the fat (shortening, butter or lard) into the flour with a pastry blender, a fork or you can use your fingers. After the fat is cut into the flour, you will add just enough ice water to make it hold together when pressed.If baking a cake, the mixing method (for most cakes) is to 'cream' the sugar and fat (butter, margarine, shortening, etc.), then add the eggs, then alternate the dry and wet ingredients till blended.If baking cornbread, you simply mix all ingredients together and 'blend' well.
What is diamond pastry?
it is a pastry made of diamonds it is a pastry made of diamonds
What do you call one who sells pastry?
A baker or a pastry chef.
What do pastry services provided?
pastry
