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The principle behind lactose extraction from milk is enzymatic hydrolysis. The enzyme lactase is added to milk, which breaks down lactose into its constituent sugars, glucose and galactose. The chemical reaction can be represented as: Lactose + Water → Glucose + Galactose
hot water extraction , aqueous extraction, solvent extraction
for extraction of iron
Extraction in chemistry: separation of a substance from a mixture. For the liquid-liquid extraction see the link bellow.
Metallurgical operation is the scientific name of extraction.
The principle is found in "Counter Current Extraction"
The principle behind lactose extraction from milk is enzymatic hydrolysis. The enzyme lactase is added to milk, which breaks down lactose into its constituent sugars, glucose and galactose. The chemical reaction can be represented as: Lactose + Water → Glucose + Galactose
Multiple extraction.
The extraction of steam can either be controlled or uncontrolled. In an uncontrolled extraction the pressure of the extracted steam will decrease with an increase in extraction flow from the turbine. In a controlled extraction the extraction pressure is kept constant as extraction flow is increased or decreased.
It depends on what kind of extraction you are speaking of. Is it a tooth extraction? A menstrual or abortion extraction?
hot water extraction , aqueous extraction, solvent extraction
hot water extraction , aqueous extraction, solvent extraction
for extraction of iron
construction and extraction construction and extractionconstruction and extraction
conclusion for extraction of bitumen
what is systemic contraindication of extraction?
Extraction from Mortality was created in 1989.