Osmotic absorption of water by root hairs and ascent of sap.
Irrigation
The roots supply nutrients and water to the plant.
Transpiration is the process by which plants absorb water through their roots and release it into the air through small openings in their leaves called stomata. This helps to cool the plant and supply nutrients.
Water is absorbed by the plant's roots from the soil and transported through the stem to the leaves via specialized tissues called xylem. This process, known as transpiration, helps supply water and nutrients to the leaves for photosynthesis and other metabolic processes.
The process by which water moves from the roots to the leaves of plants is called transpiration. Water is absorbed by the roots and travels up through the plant's vascular system, reaching the leaves where it evaporates through tiny openings called stomata. This evaporation creates a negative pressure that pulls more water up from the roots, allowing for a continuous flow of water throughout the plant.
Plants roots absorb water through a process called osmosis, where water moves from areas of high concentration to low concentration. This allows roots to absorb water from the soil and transport it to the rest of the plant for use in various processes such as photosynthesis and growth.
This process is called transpiration.
The process by which water is absorbed primarily by the roots of plants is called osmosis. This is when water moves from an area of high concentration to an area of low concentration through the plant's root cells.
The roots of a plant are responsible for taking in water from the soil through a process called osmosis. This water is then transported to the rest of the plant through specialized tissues called xylem.
Watercress absorbs water through its roots by a process called osmosis. The roots of the plant have special structures called root hairs that increase surface area for water absorption. Watercress roots take up water along with nutrients dissolved in the water to support the plant's growth.
When water sinks into soil, it is called infiltration. This process is important for recharging groundwater and providing moisture to plant roots.
Water evaporates from the plant all the time.