A universal indicator is an indicator that changes color along with changes in pH level. The purpose of using it is to find a point at which a mixture of acid and base becomes neutral.
It's the colour indicator you watch for during the titration.
orange
You tell me!
An indicator can provide exact pH if you are using the neutralization titration. Paper strip pH indicator are not an exact measurement but a high, medium, and low indication of acids and bases.
Back titrations are used when a reaction occurring in the conical flask can not be detected using an indicator such as phenolphthalein. So, after this titration has been performed, the 'excess' is then titrated with something that can be detected more easily using phenolphthalein etc.
It's the colour indicator you watch for during the titration.
orange
- using a color indicator- by potentiometry
fluorescein can be used as indicator in the titration of silver and chlorided
You tell me!
An indicator can provide exact pH if you are using the neutralization titration. Paper strip pH indicator are not an exact measurement but a high, medium, and low indication of acids and bases.
Back titrations are used when a reaction occurring in the conical flask can not be detected using an indicator such as phenolphthalein. So, after this titration has been performed, the 'excess' is then titrated with something that can be detected more easily using phenolphthalein etc.
we can conclude by using a ph paper or universal indicator.
Through using the universal indicator or the PH probe.
At the endpoint of an acidimetric titration there is no temperature change at all, so a thermometer won't indicate that.You'd better use the color change of a proper indicator when the pH changes at the end point. The only advantage is that it works well!
Using a method called back-titration, the alcohol concentration of a grape wine can be determined. Just google steps and procedure of back-titration and find out what standard solution and indicator you will need. :)
they only work within certain ph ranges