Both are chemical sensory receptors. They function by determining their corresponding sensation and conveying it to afferent neurons to the brain.
The receptors of taste and smell are your tongue and your nose.
Do you mean how they are part tools in order to give humans sensation, of course the mind works dirctly with this.... cause/effect, memory "skunks stink" consistently have same reaction.
chemoreceptors
Taste Buds. Trinity $w@g!
taste buds
Taste buds contain the receptors for taste. They are located around the small structures on the upper surface of the tongue, soft palate, upper esophagus, the cheek, epiglottis, which are called papillae. These structures are involved in detecting the five (known) elements of taste perception: salty, sour, bitter, sweet, and umami. Researchers say people may have a “sixth” taste for fatty foods.A popular myth assigns these different tastes to different regions of the tongue; in reality these tastes can be detected by any area of the tongue.On average, the human tongue has 2,000–8,000 taste buds
Another name is taste particles.
Taste - gustatory receptors (taste buds) Vision - optical receptors (retina and optic nerve) Hearing - phono receptors (cochlea - inner ear) Smell - olfactory receptors (nose) Touch - tactile receptors (skin, tongue) (Also : Heat - thermo receptors.)
Taste Buds. Trinity $w@g!
olfactory, receptors and taste buds
You can find chemoreceptors in your tongue (taste buds) and in your olfactory system (your nose).
in the cerebral area
taste buds
Taste Buds ;)
Taste Buds ;)
Substances in solution
Taste is sensed through taste buds on the tongue; these organs respond to crude measures of taste including sweet, salty, sour and bitter. Fine-tuning of the taste is actually accomplished through the olfactory bulbs of the nose, which are responsible for the sense of smell.
Taste Buds
Another name is taste particles.
Taste receptors type 1 (sweet), and type 2 (bitter).