As atmospheric pressure increase so does the boiling pont, when atmos. pressure decreases so does boiling point.
A liquid boils when its vapor pressure equals atmospheric pressure.
The relationship between boiling point and vapor pressure is that as vapor pressure increases, the boiling point decreases. This is because higher vapor pressure means that the liquid molecules are more likely to escape into the gas phase, leading to a lower boiling point.
Atoms are constantly moving and bumping into each other which produces heat. If you increase the pressure you increase the chance that the atoms will run into each other thus producing more heat.
Vapor pressure and boiling point are related because they both involve the escape of molecules from a liquid into the gas phase. As vapor pressure increases, so does the boiling point. This is because a higher vapor pressure means more molecules are escaping the liquid, which requires more energy and thus a higher temperature to maintain the liquid state.
The boiling point of a specific substance is the transition between the liquid and gas phases. This occurs when the vapour pressure of a liquid equals the surrounding pressure of the liquid.
pressure of liquid on bottom=density*gravitational force*depth :)
The boiling point of a substance decreases as the atmospheric pressure decreases. This is because lower atmospheric pressure reduces the pressure pushing down on the liquid, making it easier for the liquid to vaporize. Conversely, higher atmospheric pressure increases the boiling point of a substance as more pressure is needed to overcome the atmospheric pressure and cause the liquid to vaporize.
Boiling point is nothing but point at which liquid starts changing from liquid state to vapor state. liquid changes to vapor when vapor pressure equal to surrounding pressure. so if surrounding pressure is less boiling point is less and boiling point is high if surrounding pressure is high this point is on view of pressure
The boiling point of a liquid is the temperature at which the vapor pressure of the liquid equals the atmospheric pressure, or the pressure above the liquid. So, to increase the boiling point without adding a solute, one can increase the pressure above the liquid.
Changing water pressure can affect the boiling point because it alters the equilibrium between liquid and vapor phases. Increasing pressure raises the boiling point, as more energy is needed to overcome the higher pressure. Decreasing pressure lowers the boiling point, as it requires less energy to vaporize the liquid.
The boiling temperature of a liquid increases as the gas pressure a the liquid's surface increases.
The temperature at which the vapor pressure of a liquid equals the external pressure is called the boiling point. This is when the liquid changes into vapor at a constant temperature.
Boiling, a type of phase transition, is the rapid vaporization of a liquid, which typically occurs when a liquid is heated to its boiling point, the temperature at which the vapor pressure of the liquid is equal to the pressure exerted on the liquid by the surrounding environmental pressure.