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Malpua is a common dish that is prepared and eaten during the holy time of Ramadan. Malpua is the meal that is eaten to break the fast.

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What do people eat on HOLI?

People eat a variety of traditional Indian sweets like gujiya, malpua, and ladoo during Holi. Special dishes like puran poli, thandai, and chaat are also popular during the festival. Drinking bhang (a cannabis-infused drink) is also a common tradition during Holi in some regions.


Is malpua a rajasthani dessert?

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