Glucose I think
Facilitated diffusion involves the transport of molecules across the cell membrane with the help of transport proteins. These transport proteins are typically made up of proteins, which are macromolecules. Therefore, macromolecules involved in facilitated diffusion are proteins.
Facilitated diffusion occurs when a membrane protein binds to a molecule on one side of the cell membrane and then releases it on the other side. This type of transport does not require energy and relies on the concentration gradient to move molecules across the membrane.
Facilitated diffusion uses proteins to move a molecule across the cell membrane without energy.
Facilitated
facilitated diffusion or active transport
A transport protein, a large polar molecule, a semi-permeable membrane and a concentration gradient.
Facilitated diffusion
Facilitated diffusion
facilitated diffusion.
The three major processes of nutrient absorption requiring a carrier molecule for transport are facilitated diffusion, active transport, and cotransport (symport). These processes are essential for the absorption of nutrients such as glucose, amino acids, and ions in the small intestine. The carrier molecules help transport these nutrients across the cell membrane.
Facilitated diffusion is a type of passive transport (does not require energy). It is called facilitated diffusion because it utilises the carrier protein to diffuse through it. Active transport requires energy to pump certain big molecules to cross over and this uses transport protein. Basically, the difference is just the usage of energy.
Secondary active transport aka facilitated diffusion [depending on your teacher].