Adding salt does not effect the temperature.
Answer:Adding salt does not change the temperature at the time you add the salt, but it raises the temperature at which the water will boilSalt lowers the temperature at which water freezes which would cause the ice to melt.
water has nothing in it but if you put some stuff in it will freeze slower.
Brine, a mixture of salt and water, has a lower freezing point than water, thus melting the ice.
When water has a substance dissolved in it, it freezes at a lower temperature. Salt water has salt dissolved in the water, so it freezes at a lower temperature than fresh water.
As the temperature of the water goes up, the higher the potential for an increase in salinity. In other words if you have warm water and you put in salt, or whatever dissolvent (sugar, chemicals, etc.), and come to a maximum (you start seeing dissolvent form at the top or bottom of the water) you can add more if you increase the temperature of the water. The opposite is also true, if you have very saline water and want to make it less saline cool the water and some salt, or dissolvent will come out of solution*. * Note; this will only work if the dissolvent is at the maximum amount for that temperature. If the dissolvent is less than the maximum for that temperature nothing will come out, that is why salt water in the ocean can freeze and still be salt water it's just less salty.
salt doesn't change the temperature of water, it changes the freezing point. salt lowers the freezing point of water so that it will become ice at a lower temperature, therefor melt at a lower temperature which is why salt is put on the roads when it is icy
Salt will dissolve in water. Adding salt will lower the temperature of water by a few degrees Celsius as well as lower the freezing point.
Adding salt allows the water to boil at a higher temperature, so the eggs cook somewhat quicker.
Salt lowers the temperature at which water freezes which would cause the ice to melt.
The average temperature of soda is 66 F. This happens when you put it in ice, water, and salt.The average temperature of soda is 66 F. This happens when you put it in ice, water, and salt.
water has nothing in it but if you put some stuff in it will freeze slower.
Sugar water will freeze faster. Salt lowers the temperature at which water freezes. That is why they put salt on the roads and on sidewalks in snowy areas. Sugar in water should have little to no affect on the rate of freezing.
The salt and water create a chemical reaction which causes the waters' temperature to be lowered so reducing its freezing point.
Brine, a mixture of salt and water, has a lower freezing point than water, thus melting the ice.
Yes, drinking water does boil at a lower temperature than salt water.
Salt doesn't react with water.
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