im just gonna answer it cuz ive been askin but dont use this cuz it might not be right ok here it is zero degrees celcius is that right if u think its right then make a question like it and put in the same answer
Melting is the term used when a solid is turned into a liquid by increasing its temperature.
No, the temperature of a solid remains constant as it melts. The energy added to the solid is used to break the intermolecular forces holding the solid together, rather than increase its temperature. This process is known as the latent heat of fusion.
A thermometer is used to measure air temperature, or the temperature within a solid or liquid.
Yes. Melting point is changing from a solid to liquid & freezing point is changing from a liquid to a solid. Both occur at the same temperature & these terms are usually used interchangably, although melting point is probably used more often than freezing point.
Not at all. Animal-based shortenings are all solid at room temperature, but vegetable shortenings can be either. Solid and liquid also behave differently depending upon the application and the working temperature. Generally speaking, solid shortenings are used to create 'flakes' inside doughs or batters.
The term "melting point" is used to describe the temperature at which a substance changes from a solid to a liquid. The term "freezing point" is used to describe the temperature at which a substance changes from a liquid to a solid.
When a solid changes to a liquid, the temperature increases continuously because heat energy is being absorbed by the substance. This energy is used to overcome the intermolecular forces holding the solid's structure together, allowing the molecules to move more freely in the liquid state. As more heat is added, the temperature continues to rise until the entire solid has transformed into a liquid, at which point the temperature stabilizes until further heating occurs.
During freezing, the energy from the liquid is used to break the intermolecular bonds and convert the liquid into a solid state. This process requires energy, which is taken from the surrounding environment causing the temperature to stabilize until all the liquid has solidified. The temperature remains constant until the phase change from liquid to solid is complete.
Germanium is a solid at room temperature and pressure. It has a metallic appearance, similar to that of a metal, and is commonly used in semiconductors and electronics.
Chloroform is a liquid, it becomes solid (freezes) at -63.5oC.
Well, darling, the formula to calculate the melting point is pretty straightforward. It's simply the temperature at which the solid and liquid phases of a substance are in equilibrium. So, grab your lab coat and a thermometer, and get ready to witness that solid turning into a liquid right before your eyes. It's science, baby!
Sodium hypochlorite, commonly known as bleach, is liquid at room temperature, as it is a solution.