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BigTray sells a wide variety of restaurant equipment that is approved for commercial use. There are a few standard designations that most health departments require of your equipment. It must be NSF certified and UL listed if it has electrical components, and AGA approved if it is gas powered. At www.BigTray.com, all equipment is suitable for restaurant use. Here are a few links to look at:

www.BigTray.com

www.bigtray.com/welcome.asp

www.bigtray.com/mfg_showcase.asp

www.bigtray.com/bigdeals.asp

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Q: What is the term for standardization of restaurant equipment?
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