CONVECTION
i ave no idea
Convection. It is the transfer of heat through the movement of fluids such as liquids and gases. Heat is carried from one place to another by the circulating motion of the fluid.
CONVECTION
The primary heat transfer mechanisms between liquids and gases are convection and radiation. Convection involves the transfer of heat through the motion of the fluids themselves, while radiation involves the transfer of heat through electromagnetic waves. Both mechanisms are important in processes like boiling, condensation, and atmospheric heat exchange.
Convection is the type of heat transfer that occurs only in gases or liquids. It involves the movement of the heated fluid itself, which carries heat energy from one place to another.
Heat transfer in liquids and gases occurs primarily through convection, which is the transfer of heat through the bulk movement of the fluid. In convection, the hotter fluid rises and the cooler fluid sinks, creating a circulation pattern that transfers heat. Conduction, the transfer of heat through direct contact between molecules, also occurs in liquids and gases but is less efficient compared to convection.
move and transfer heat through bulk motion like gases and liquids. Heat conduction is the primary mode of heat transfer in solids, where energy is transferred through the vibration and collision of atoms and molecules within the solid material.
the process of transfer of heat energy in solids is known as conduction.. For more info-- the process of transfer of heat energy in liquids and gases is known as convection.. And the process of transfer of heat energy without any material medium is known as radiation..
Mostly by convection
no
The method of heat transfer by vertical motion is called convection. It involves the movement of fluids (liquids or gases) due to differences in temperature, transferring heat through the fluid movement.
Yes, liquids can transfer heat through a process called conduction. As liquids heat up, their molecules gain energy and move faster, causing them to collide and transfer heat to neighboring molecules. This process allows liquids to distribute heat within a substance or between substances.