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Its the fat in the butter rising to the top when the butter is melted, when I bake i scoop the fat from the top just to make my cake a little less fatty. :)
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∙ 12y ago
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How do you add melted butter in genoese sponge cake?
mix the eggs and sugar until it become foamy and white, then you add the flour and melted butter gradually
Can butter change matter?
Butter can be melted.
Can you drown in butter?
if its melted then yes if its just butter then no
What is melted butter?
When you put butter over a hot pad, it becomes melted as in it became so hot that it could not stand it and it melted
What is 85grams of melted butter in mls or cups?
85 grams of melted butter is about one third of a standard cup measure.
Does volume change with melting butter?
Yes, the volume of melted butter is less because the entrained air is released when melted.
What is half a cup of melted butter?
4 ounces or one stick.
Why does butter need to be creamed and not melted when making a cookie?
The butter will melt, but having a creamed texture while mixing allows the cookie to have a fluffier texture than if it was made with melted butter. Melted butter would make a very soft, dense cookie.
What is best creamed or melted butter for cakes?
In most cake recipes, the butter is creamed and blended with the sugar. Melted butter has different mixing qualities and would change the consistency of the batter. Melted butter should not be used unless specifically called for in the recipe.
Why is butter sometimes clarified?
In Indian cooking, "ghee" is clarified butter. The butter is heated and melted, and then the white bits of fat are strained out. I believe this ultimately removes impurities and fat from the butter and gives it a better fragrance to complement Indian cooking.
What is potato milk?
Butter melted
Will melted butter conduct electricity?
no
