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What is there on the menu that is gluten-free?

Updated: 8/17/2019
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15y ago

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It depends on the menu, so ALWAYS check with your server/the kitchen/chef to make sure that what you are eating is gluten free. A lot of meat dishes without sauces or marinades are gf. Potatoes, rice, and vegetables are also naturally gluten free, but watch out for sauces, spices, and cross-contamination issues in the kitchen (for example, french fries that are fried in the same oil as onion rings most likely contain gluten).

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