you put it in a wide dish on the windowsill on a sunny day and the water will eventually evaporate.
Heat
I think a better question would be, what liquids DON'T evaporate in sunlight. I believe the answer to that question would be mercury.
Liquids differ in the rate at which they evaporate.
A liquid that is slow to evaporate.
Water ?
It is [fractional] distillation. The mixture is heated until the constituent liquids evaporate. These condense at different temperature which allows them to be separated.
All juices if they are fully liquid (and 0 percent thick) can evaporate
Brownies do not evaporate. Only liquids evaporate.
All liquids would evaporate if heated to a high enough temperature.
Violate liquids are liquids that will evaporate, or vaporize easily. They evaporate at room temperature. Violate liquids have a low boiling point.
evaporate
I think a better question would be, what liquids DON'T evaporate in sunlight. I believe the answer to that question would be mercury.
You can evaporate the water from the sugar.
Liquids differ in the rate at which they evaporate.
No, each liquid evaporate differently.
Gases don't evaporate, liquids do.
A liquid that is slow to evaporate.
If the mixture is a mixture of solids and if one of constituent is a ferromagnetic substance, a magnet can be used to separate the magnetic and non-magnetic substances. If one of the constituent is a sublimate, sublimation can be used. If the mixture is a mixture of solids and liquids, decantation, filtration and distillation can be used. If the mixture is a mixture of liquids, fractional distillation can be used to separate the different constituents taking advantage of the difference in boiling points of the different constituents.