I would use a comparison they can experience directly. Try comparing water with pancake syrup (the good old-fashioned rich variety that oozes out of the bottle). Molasses or honey would also work well.
Viscosity is a property of fluids describing their internal resistance to flow and may be thought of as a measure of fluid friction.
See the related link for more information.
The viscosity is similar to the viscosity of water.
Viscosity is how much a liquid resists flow. Water has a low viscosity while molasses has a high viscosity.
Viscosity, i hope this helps you!
Single viscosity is high quality oil. Mulit-viscosity oil is used for in the winter.
high viscosity
Viscosity is resistance to flow of oil Viscosity Index is a scale to measure viscosity
The viscosity is similar to the viscosity of water.
Viscosity is the measure of the resistance of a liquid. This is often thought of as the thickness of a liquid.
honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah. honey has high viscosity lah, and water has low viscosity. anything that resists flow has high viscosity...lah.
viscosity
viscosity is affected by heat and water.by adding water viscosity decreases,by heating viscosity increases....
Viscosity doesn't happen. Viscosity is a measure of how easily a liquid flows.
Relative viscosity is defined as ratio of viscosity of solution to that of a pure solvent.
Viscosity in Filipino is called "kadalisayan" or "lantayang".
Viscosity is a fluids resistance to flow. A high viscosity fluid would be thick, a low viscosity fluid would be thin.
Viscosity is how much a liquid resists flow. Water has a low viscosity while molasses has a high viscosity.
Viscosity is the resistance of a liquid to flow. When temperature decreases Viscosity generally increases. Viscosity generally decreases when the temperature increases.