Gol Morich.
white pepper
"Sankhalika" in Bengali means conch shell. It is a traditional musical instrument used in Hindu rituals and ceremonies in Bengal.
white or red pepper as well as green pepper
Black pepper is the whole peppercorn and white pepper is the peppercorn with the shell removed. Black pepper has a black outer shell that has a strong flavor while white pepper is milder in flavor. Use white pepper in dishes such as white sauce where color makes a difference in presentation. Darker dishes will use the black pepper.
yes you can
Bleach it Einstein
No I would if it's the closest you've got to white pepper. Cut down the amount though.
Attraction is subjective and based on individual preferences, so it's not accurate to make generalizations about why a particular group may be attracted to another. Relationships are formed based on personal connections and compatibility, not on race or ethnicity.
Pepper. Do notice that Black pepper is "mustapippuri", white pepper is "valkopippuri" but red pepper is "paprika".
White pepper is from exactly the same plant as black pepper (Piper Nigrum), sometimes called "peppercorns". White pepper is actually a black peppercorn, but with the shell removed - this means that white pepper is slightly mellower in taste. White pepper has the advantage that, when used in a dish where ground black pepper would be visible, it can be used for a more aesthetically pleasing result. For example, when black pepper is used to season scrambled eggs, it leaves visible black specks. This can be unnerving to a diner who would not usually expect to find black specks in their food; using white pepper negates this situation without compromising on taste.
Both black & white pepper originate from the same source. They come from the peppercorns of the plant pepper nigrum. The difference is in the way they are harvested. Black pepper comes from peppercorns that are harvested when green & allowed to dry in the sun until they blacken. White pepper comes from peppercorns that are allowed to ripen fully before picking & then are soaked in water to remove the outer hull.