Popular dishes in Ecuador vary with its geographic regions. In the mountains, dishes like horn ado made of potatoes and pork are popular. Guinea pig is also consumed more often in these areas. On the coast, fish and beans and plantains are more commonly consumed.
Actual National Dish of Ecuador is Ceviche - Ceviche (also spelled as cebiche or seviche) is a form of citrus-marinated seafood salad, popular in mainly Latin American countries.
Cevishe or cuy
· Quito, Ecuador
The national dish of Germany is Sauerbraten ...
my answer is that the national dish is empanada
Feijoada is the national dish of the country of Brazil.
In urdu we call it "SAAG" , The national dish of punjabi's
The national dish of South Korea is Kimchi...
Poland has Bigos(Hunter's Stew) as a national dish.
Spain does not have a "national' or "official" dish.Paella is a regional dish properly called "Paella Valenciana", or paella from Valencia, and there are at least three versions of that.Spain does not have a "national' or "official" dish.Spain does not have a "national' or "official" dish.
Paris doesn't have a national dish. Paris is a city, not a country.
i do not now peopl i am aasking u
Quito, Ecuador is the world's highest capital city.
Curry is the informal British national dish. It is an Indian food.