glass pan
Well, My first question is why are you greasing a roasting pan ?
Most any kind of pan you can cook with on a stove burner or in the oven can be used on a grill. Always watch out for plastic handles, depending on the material they are made of, they could melt.
Not really; you can buy pans that have grill ridges in the bottom. You can use this kind of pan to grill on a stove.
An average small roasting pan is about 16.5" long, 12.5" wide, and 2.5" deep. This is an example from Amazon: http://www.amazon.com/KittAmor-80109-Small-Roasting-Pan/dp/B001F7ASYK
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A full sheet cake pan measures 16" x 24" x 3"
You adjust the pan before turning on the oven because you want to handle cool objects. If you turned on the oven first, the pan or grill would be hot and you might burn yourself.
I think you put the batter in the cooking pan and put foil or somthing over it and grill the pan. if that doesn't work, then i don't think its possible
One of the smaller roasting pans that you can buy measures 15 1/4" x 11 1/4" x 2 1/4". This is probably the smallest you can purchase for roasting chicken.
Many Weber Grills include but are not limited to electric ignition for easy start, infinitely adjustable burner valve with a high-quality regulator, and glass-reinforced nylon frame, a cast aluminum lid and removable catch pan. Most Grills also include a 5-year warranty.
A roasting pan is a form used for roasting things in an oven. They are highly heat resistant, to withstand oven temperatures. Roasting pans are made of metal, borosilicate glass (like Pyrex), silicone, ceramic, enamel, and even aluminum foil. They often have lids which are used to retain heat and juices, but can be removed for browning.
fork, roasting pan, bread machine, microwave, dishwasher, etc...