Champagne or sparkling wine
White wines are usually served with all types of seafood, both fish and shellfish.
A Shellfish is can be a carnivore, herbivore, and omnivore depending on what kind of shellfish it is
A Shellfish is can be a carnivore, herbivore, and omnivore depending on what kind of shellfish it is
You might try a white wine with crisp acidity, such as vino verde or Sauvignon Blanc.
Shellfish
shellfish
While there are no rules and you can have whatever you like. Normally with pasta you would have a dry red
If one is allergic to shellfish, they are cleared to eat all regular fish. However, they should take care with eating sushi or other fishes, as there is sometimes shellfish residue.
No
The wine goes bad.
It's a desert wine.
Cooking wine is wine that has salt added to it, No matter what kind it is.