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What macromolecule is made up of nucleic acids?
DNA and RNA are made up of nucleic acids.
What is the macromolecule that makes up our genetic blueprint?
DNA (desoxyribonucleic acid).
Which substance makes up the macromolecule carbohydrates?
Monomer is called monosaccharide. They are made up of C,H,O
Enzymes are a form of which macromolecule?
All enzymes are proteins. They are tertiary proteins
Are ovaries proteins?
Ovary is an organ and not proteins. protein is a macromolecule which made up of amino acids. Ovaries are a reproductive organ of a female that produce eggs or ovum.
What macromolecule is made of nucleic acids?
DNA and RNA are made up of nucleic acids.
What macromolecule is made up of nucleic acids?
DNA and RNA are made up of nucleic acids.
What kind of macromolecule is made up from amino acids?
Proteins.
What is the macromolecule that makes up our genetic blueprint?
DNA (desoxyribonucleic acid).
Which substance makes up the macromolecule carbohydrates?
Monomer is called monosaccharide. They are made up of C,H,O
Enzymes are a form of which macromolecule?
All enzymes are proteins. They are tertiary proteins
What macromolecule is made up nucleic acids?
Both Dna and RNA are made of nucleotides. RNA comes in tRNA, mRNA and rRNA forms as as well.
What kind of macromolecule is protein?
It is itself a macro molecule. Amino acids make up them
Are ovaries proteins?
Ovary is an organ and not proteins. protein is a macromolecule which made up of amino acids. Ovaries are a reproductive organ of a female that produce eggs or ovum.
Why does amino acids make up the macromolecule carbohydrate?
amino acide makes peptides to make proteins
What macromolecule makes up muscle?
Actin and Myosin make up muscle cells and are mainly made up of the macromolecule protein. Proteins are the most diverse and complex molecules that exist in living organisms. Proteins are made up of amino acids which are the building blocks of muscle within the body.
May be made up of glycerol and three fatty acids?
a triglyceride, aka triacylglcerol ex: fats, oil, butter, etc. under the larger macromolecule category of lipids
