0
there is not a actuall answer to that because there are lots of different colours of cheese like
orange cheese
ect.
Wiki User
∙ 14y ago
Wiki User
∙ 13y agoWhile some color is produced by the type of milk, and the aging process, MOST color is now produced by a food color added to the cheese.
Wiki User
∙ 12y agoIt would be yellow.
Wiki User
∙ 8y agoA spice called 'Anotte'.
Wiki User
∙ 11y agobacteria
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What milk makes cheddar cheese?
Cow milk
Is cheddar cheese from skim milk?
As a rule, no. But one can make cheddar from milk which has had most of the butterfat removed (skimmed). This makes a much harder cheddar, or a grating cheddar.
What is the advantage of cheddar cheese?
yes. the protein in it makes it give you shinier teeth than other cheese
Is cheddar cheese from France?
Mais Non ! Cheddar is a town in Somerset, England. It is a process which makes cheese from many countries, (Canada & Ireland for example) but in essence it is, like me, English !
What spice makes cheddar cheese orange?
All cheddar made from cows' milk is naturally white, the color of milk. However, as Cabot's distribution expanded, it became more important to provide orange or yellow cheddar. Some say this preference dates back many centuries when cheesemakers tried to match the exact color of cheddar from Cheddar, England. Regardless of preference, we (at Cabot) use a coloring called annatto. Annatto is from a South American plant, and does not affect the flavor or the texture of the cheese.
How many cheddar cheese cubes are in a one pound package?
Depends who makes that package.
What is the function of cheese in quiche?
It is the main ingredient in quiche. A quiche is usually eggs, cheese, and other things in a pie crust and baked. Without the cheese it would be just baked eggs.
Which natural dye makes cheddar cheese look orange?
I think it's carrot extract. ---- Nope. It is annatto.
How much is grams of grated cheese?
This depends on whether you mean how much is it in monitory terms or gram weight. An ounce is a 16th of a pound or it is 16 drams or it is 28.349 grams. Cheddar cheese is made and sold all over the World, but only "true" Cheddar is made in the town of Cheddar in Somerset in England. In monitory terms some cheese sellers would give you an ounce of Cheddar as a taster. Go to any "Farmer's Market" in the UK and they are giving very generous samples away. If you went into a supermarket to buy an ounce of Cheddar it would probably cost around 15p to 25p depending on the quality, age, maturity or strength and whether you buy it in a Deli or a Supermarket. Whilst I'm on the subject of cheese, a strong cheese is not definitely a mature cheese and visa versa. What makes a cheese strong is the amount of salt that they put in it.
Why isn't a cheeseburger called a cheese hamburger?
A cheeseburger is a hamburger, accompanied with cheese. The cheese is usually sliced, then added a short time before the hamburger finishes cooking to allow the cheese to melt. In America the cheese that makes up a cheeseburger is usually American cheese, but there are many other possible variations. Mozzarella, blue cheese and cheddar are also popular choices.
What does bacteria do to cheese?
Every cheese has there own taste, right? With the bacteria being a key ingredient, causes the cheese to have a certain flavor. The bacteria then spreads and sends the flavor to all of the parts of the cheese.
Why is yellow cheese yellow?
The orange color of some cheese comes from compounds such as beta carotene (yellow) or spices such as annatto (orange). Most processed cheeses just add coloring.
