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Made it an hour ago for breakfast. Heated molasses until rolling, added a scant 1/4 tsp. baking soda to make it foam. You can't eat much because the sugar gets to you but it's delicious a couple of times a year, on hot biscuits.
Don't know the chemistry of it. Interested in how others make it and whether this is a "Southern" delicacy or a nationwide thing.
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∙ 12y ago
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Is molasses an organic or inorganic substance?
Molasses is organic because it is made up of sugars, which makes it a carbohydrate.
What makes foam?
ache
What does molasses sugar and corn syrup make?
It makes lollipops
The foam soap makes?
A lather
What is the foam on your lawn?
An insect that makes foam to protect it's babies. It is called a spittlebug.
What makes the foam in yeast?
the bacteria breathing
What is the word for the foam soap makes?
bubles
What does a foam soap makes means?
Lather
What's the purpose of memory foam on shoes?
Memory foam on shoes makes the shoes more comfortable.
What makes a stress ball bounce?
the foam of the ball
What foam soap makes?
lather bubbles suds
What makes molasses?
Gingersnap cookies, baked beans, crumb cake, spice cookies, pumpkin bread, barbecue sauce, molasses cookies, bran muffins, molasses taffy, banana bread, glazed pork, date bars, molasses cake, molasses candy, carrot cake, molasses doughnuts, it can also be used to sweeten coffee, or put on pancakes and waffles. I have even seen lollypops made with it.
