Tin and silver
shallow frying in a frying pan
used to fry things
A fryer. * A skillet * a spider * A fry pan * A griddle
used to fry things
It is the pan I have ever used
The main differences between a saucepan and a frying pan are their shape and intended use. A saucepan has higher sides and is used for cooking liquids and making sauces, soups, and stews. A frying pan has lower sides and is used for frying, sauting, and searing foods.
ephron
It's a frying pan with legs.
A frying pan is made of metel.
There is more than one way to fry food, to fry means to cook in hot fat or oil, a frying pan or a deep fat frying pan are two utensils that can be used.
Most metals are good conductors of heat, which obviously will heat things faster.
A skillet and a frying pan are both types of cookware used for frying and sauting. The main difference is that a skillet has slanted sides, while a frying pan has straight sides. Skillets are often used for dishes that require tossing or stirring, while frying pans are better for dishes that need to be flipped or turned with a spatula.