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A food handler with wound on their hand should report it to their supervisor. The supervisor would make sure the wound is properly tended to and should determine if the food handler can be assigned duties other than handling food.

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7y ago
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14y ago

They should either be assigned work where they will not come in contact with food or food contact surfaces or they should wear impervious gloves that completely cover the wound and bandage.

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11y ago

bandage the wound and wear a single use of glove

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10y ago

Either don't work or wear latex gloves.

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Q: WHAT is appropriate for food handlers to do when they have wounds on their hands?
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