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Q: What must be true of a food in order fora label to claim that is a fat free according to the FDR?
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What must be true of a food in order for a label to claim that is fat free according to the FDA?

It must contain fewer than 0.5 grams of fat per serving.


What must be true of a food in order for the label to claim that it is fat-free according to the FDA?

It must contain fewer than 0.5 milligrams of fat per serving.


What must be true of a food in order for the label to claim that it is natural according the FDA?

It must be minimally processed and free of artificial ingredients, perservatives, and other nonnaturally occurring chemicals.


What must be true of a food in order for the label to claim that its natural according to the FDA?

It must be minimally processed and free of artificial ingredients, perservatives, and other nonnaturally occurring chemicals.


What must be true in a food in order for the label to claim that it is natural according to the fda?

It must be minimally processed and free of artificial ingredients, perservatives, and other nonnaturally occurring chemicals.


What must be true of a food in order for the label to claim the it is natural according to the FDA?

It must be minimally processed and free of artificial ingredients, perservatives, and other nonnaturally occurring chemicals.


According to the FDA what must be true of a food in order for the label to claim that it is natural?

It must be minimally processed and free of artificial ingredients, perservatives, and other nonnaturally occurring chemicals.


What is a true of a food in order for the label to claim that it is cholesterol-free according to the FDA?

It must have fewer than 0.5 milligrams of cholesterol and 2 grams of fat or less of saturated fat per serving.


What must be true of a food order for the label to claim that it is a cholesterol free according to the FDA?

It must have fewer than 0.5 milligrams of cholesterol and 2 grams of fat or less of saturated fat per serving.


What must be true of a food in order for label to be claim that it is cholesterol free according to the FDA?

It must have fewer than 0.5 milligrams of cholesterol and 2 grams of fat or less of saturated fat per serving.


What must be true for food in order for the label to claim that it is fat-free?

It must contain fewer then 0.5 grams of fat per serving


The issues the guidelines that must be met when a company places a nutrient or health claim on a food label?

The Food and Drug Administration (FDA) issues guidelines about putting nutrients or health claims on a food label.