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Increased blood glucose, decreased GI peristalsis, and increased heart rate and blood pressure.
causes a wave of esophageal contraction called peristalsis. Peristalsis pushes food along the esophagus. Normally, peristalsis causes the esophageal sphincter to relax and allow food into the stomach.
Not really. Actually, in case of fever, temperature is increased which causes most of the enzymes to be degraded, therefore enzymatic activity get decreased that leads to lowering of the metabolism rate. Thus, BMR is decreased.
Electrical impulses
Some people have thyroid problems which causes their metabolisms to be dramatically increased/decreased. xxxRucaxxx
"peristalsis"
with stimulation of the sympathetic nervous system there will be a. constriction of the pupils b. dilation of the coronary arteries c. constriction of selected blood vessels d. profuse sweating
Peristalsis is the muscular action that causes material to travel (normally) through the gastro-intestinal system. Reverse peristalsis is the reverse : that is from the colon to the small intestines to the stomach to the esophagus to the mouth - and then vomited out.
Four common causes of fluid volume deficit are:Diarrhea and vomitingExcessive sweatingReduced intake of fluidsBlood loss
Temperature causes the matter to exist in three different states. They are Solid, Liqid and Gas. If temperature is increased matter changes into gas and if temperature is decreased it changes into solid.
Botulism causes no gag reflex and decreased eye movement and nausea and vomiting.
kidneysInsulin causes glucose to be removed from the blood and stored. Insulin is a hormone that is produced by the pancreas.