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Some chemical changes when you are cooking are:burning the foodOVERcooking itUNDERcooking itsorry for only three examples. those are the ones that i can only think of so far.
Chemical to heat to chemical to motion
It goes through physical change if you alter the components through changing it through gas, solid, Liquid
Cooking food (including frying it) does produce chemical changes.
physical change
To give the food you're cooking flavor or sweetness.
cause its cool
Fibre.
During cooking the chemical composition of eggs is changed.
Both of those processes are parts of cooking. It depends on what you're doing. If you're melting or freezing its a physical change. If you're changing it into another substance then its chemical. A chemical change is when a substance is changed into another entirely different substance. This happens when an event occurs that changes the composition of the substance. Examples of chemical changes are color changes, absorbing energy, releasing energy, odor changes, producing gases, producing solids, and can't be easily reversed. A physical change is when there is a change is physical properties. This happens when an event occurs that doesn't change their chemical. Examples of physical changes are changes in the texture, shape, size, color, odor, volume, mass, weight, and density.
Cooking vessels are made from stainless steel, aluminium, ceramics or glass.
The chemical composition of foods is changed during cooking.
Cooking is a physical change due to how the texture of the food changes through the cooking process. The actual food physically changes.
Cooking is a physical change due to how the texture of the food changes through the cooking process. The actual food physically changes.
Cooking food can cause chemical Changes
Cooking modify the chemical composition of materials.
During cooking the chemical composition of eggs is changed.