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What else can I help you with?
Which organic molecules are in buns?
yes it is because when you leave it out uncovered it will rot.
Is yeast a pure substance or a mixture?
Yes, bread is a homogeneous mixture, meaning that the molecule similarities throughout the bread are similar, heterogeneous mixtures (meaning, not consistent) are usually found in physical mixtures that have materials of highly contrasting densities.
What are large organic compounds made mostly of carbon and hydrogen with a small amount of oxygen called?
Large organic compounds made mostly of carbon and hydrogen with a small amount of oxygen are called carbohydrates. They are essential for providing energy for the body and are found in foods like fruits, vegetables, bread, and sugar.
Is slicing bread chemical change?
No, slicing bread is a physical change. The act of cutting the bread into smaller pieces does not alter its chemical composition.
Why does bread get hard in the microwave?
When bread is heated in the microwave, the moisture inside the bread evaporates quickly, causing the bread to lose its moisture and become hard.
What did Polish people eat?
Normal food. Chicken, potatos, bread, fruits, vegetables, pasta and etc.
What is the difference between regular bread and organic bread?
Organic bread is made from ingredients that are organic. For example, wheat that was not grown using chemical fertilizers and synthetic pesticides. Regular bread is not made with organic ingredients. It also contains chemicals to give it longer shelf life, improve color, taste and texture.
Does organic wheat bread have white dots?
No.
Which long protein molecule in bread traps CO2 so that the bread rises?
Gluten.
What are corquettes?
Do you mean a croquette? If so, they are fried rolls of bread usually containing mashed potatos. They burn your tongue when you eat alot of them right out of the pan.
Where can you buy non organic bread?
NON- organic.. well EVERYWHERE. Non-organic is most of the breads.. If you want organic, go to Sobey's wow... non-organic, really?
Is organic bread much better for you and for the environment than ordinary bread?
No it isn't. I think it's a lot more environmentally damaging to ship organic grapes from Argentina by plane and truck all over the world than it is to buy bread that's NOT organic whose wheat was grown and baked locally. That's a lot of fossil fuels. Yes it is so buy it if you can and get organic brown bread only as that is so good for you as well.
Which organic molecules are in buns?
yes it is because when you leave it out uncovered it will rot.
What are ten foods the pilgrims ate at the thanksgiving feast other than meat?
Berries Corn/ Maize Muffins Lentils Acorns Dandelions Potatos Bread Milk Rhubarb
Which long protein molecule in bread traps the co2 so that the bread rises?
The protein molecule in bread that traps carbon dioxide to help the bread rise is called gluten. Gluten forms a network when mixed with water, which traps the carbon dioxide released by yeast during fermentation. This trapped gas causes the bread to rise and gives it a light and airy texture.
Why is organic whole-wheat bread smaller than non-organic whole-wheat bread?
I suggest it is because producers are very clever about pricing strategies to avoid scaring people. If they tried to sell you a loaf of organic bread for three dollars more than a similar sized non-organic loaf, you would certainly think long and hard before buying it. However, if the organic loaf is a little smaller but only a dollar more expensive, it won't trigger the same reaction.
Is mold on bread living?
Yes. Molds are one of the groups of fungi, which are living organisms. Many different types of mold can live on bread, its an excellent source of nutrients.One of the more famous bread molds is Penicillium expansum, which naturally produces the antibiotic molecule penicillin, in order to suppress competitive bacteria.
