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Lipid plus water equals fatty acids plus glycerol?
Lipase
3 fatty acids plus 1 glycerol?
When three fatty acids bond to one glycerol molecule through dehydration synthesis, a triglyceride is formed. Triglycerides are a type of lipid and are the main form of fat storage in the body. They can be found in foods like oils, butter, and meat.
The term for glycerol plus two fatty acids is?
The term for glycerol plus two fatty acids is a diglyceride.
1 glycerol plus 3 fatty acids equals what?
a fat molecule, or a lipid. Two common fats formed are saturated and unstaurated
What is this chemical reaction fatty acids plus triglyceride plus water?
The chemical reaction is hydrolysis, where fatty acids and glycerol molecules are produced from the breakdown of a triglyceride molecule by water. This reaction is catalyzed by enzymes called lipases.
What is a tryglyceride?
A triglycerol is not the same as a tryglyceride. Be careful. Triglycerol is essentially 3 glycerol molecules hooked together by ether bonds. A triglyceride is a glycerol molecule with 3 fatty acids attached via ester bonds (it is a lipid).
What name is given to glycerol plus fatty acid-monoglyceride plus water?
The name given to glycerol plus fatty acid-monoglyceride plus water is a triglyceride. Triglycerides are the most common type of fat found in the body and in food, serving as a major source of energy.
What are the basic unit of lipids?
Well, honey, the basic unit of lipids is a fatty acid. It's like the building block that makes up all those fats and oils that keep our bodies running. So next time you're enjoying a greasy slice of pizza, just remember you're chowing down on a whole bunch of those fatty acids.
What are fatty acids are composed of?
fatty acids:im not sure yet so look on google!!Fatty acids form the building blocks of phospholipids and glycolipids. These are amphipathic molecules and this characteristic feature makes them as a significant section of the biological membranes.Proteins which need to serve the signaling purposes are modified by the fatty acids by the formation of covalent bonding between the two. This facilitates these proteins to reach their targets located on the membrane cells accurately.Fatty acids are the top fuel molecules inside the body which release enormous energy on burning.Eva-examville tutor
Does a lipid have carbon in it?
Yes (quite a bit) plus hydrogen.
When you respire what gas is used to turn food into energy?
Cellular respiration is one of the ways a cell gains energy. Nutrients commonly used by animal and plant cells in respiration include glucose, amino acids and fatty acids plus an oxidising agent. Oxygen is used to turn food in to energy.
What is the difference in saturated and unsaturated fats?
Fats are made out of fatty acids and glycerol. Fatty acid = alkyl group ( long carbon chain basically) plus a carboxyl group but thats not the improtant part. Fatty acids can undergo dehydration with glycerol to make a triglyceride which is the conventional fat in foods and stuff etc. There difference between saturated and unsaturated fats is the long carbon chain. The long carbon chain which can have double bonds or not. A double bond decreases the maximum number of hydrogen atoms joined to the carbon atoms so they dont have the most hydrogen atoms a they could do so they are unsaturated. Satured = no double bonds.
