Evaporation is possible at any temperature.
- Evaporation is possible at any temperature - At the boiling point vaporization occur
heat whatever you are evaporating to a temperature above its boiling point. for water you must heat it to 100 degrees C
Evaporation, Condensation, Precipitation, and there is also Collection
well evaporation can occur at any time but occurs better when the outside air is hotter. vaporization point on the other hand is 100 degrees Celsius for water but is different for other substances. boiling can also make a liquid evaporate and occurs throughout the whole liquid whether as evaporation only occurs on the surface. boiling point of water is also 100 degrees Celsius and is different for other liquids.
Water turns from a liquid to a gas through the process of evaporation when it is heated sufficiently to break the hydrogen bonds that hold it together in liquid form. This allows water molecules to escape into the air as water vapor.
the salt is made of heat so it evaporate faster
Evaporation moves the water from the earth's surface up into the atmosphere. It helps to make the water form clouds from water vapour and condensation. It helps to convert the water vapours (its gas form) to water (its liquid form).
well evaporation can occur at any time but occurs better when the outside air is hotter. vaporization point on the other hand is 100 degrees Celsius for water but is different for other substances. boiling can also make a liquid evaporate and occurs throughout the whole liquid whether as evaporation only occurs on the surface. boiling point of water is also 100 degrees Celsius and is different for other liquids.
what is the conclusion of evaporate rate water
you leave a cup of water out and leave it out for a few hours when you come it should evaporate
Evaporation moves the water from the earth's surface up into the atmosphere. It helps to make the water form clouds from water vapour and condensation. It helps to convert the water vapours (its gas form) to water (its liquid form).
Yes, it decreases the evaporation rate. Sugar molecule contains a lot of -OH groups, which can make Hydrogen bonds with water. Since molecular attraction increases the rate of evaporation decreases.