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1) they are made up of carbon, hydrogen, nitrogen and sometimes sulfur

2) they link together by condensation (+ H2O) to make protiens, this linkage is called the amide/peptide linkage ( not required in Biology)
i forgot da rest, sry

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Q: What properties in amino acids affect protein folding?
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Why does the order of amino acid acids affect the structure of a protein?

The order of amino acids can affect the protein's shape.


What is a protein made of?

A protein molecule is a long chain of amino acids. There are 22 different amino acids and their chemical properties determine the shape of the protein which determines the function of the protein.


What is composed of long chain of amino acids?

A long chain of amino acids are called a polypeptide, which goes through a folding process to become a protein.


The physical properties of a protein are highly sensitive to the in which the amino acids are linked?

Order


Does amino acids affect protein functions?

The sequence of amino acids affects protein function. The three-dimensional structure of a protein determines its function. The three-dimensional structure of a protein is determined by the sequence of its amino acids.


What are the properties of protein?

Amino Acids determine the shape and function of a proteinRead more: What_determines_the_properties_of_a_specific_protein


What organelles is responsible for folding protein in cell?

Rough endoplasmic reticulum.Rough endoplasmic reticulumB.Rough endoplasmic reticulum


How are amion acids ploypeptides and proteins related?

Amino acids are the single units of which polypeptide chains, long chains of various amino acids, are constructed while the folding these polypeptide chains go through construct the mature protein.


Can you Describe how the amino acids changes in the protein affect the function of the protein and how this causes disease?

Can you describe how the amino acid changes in the protein affects the function of the protein?


What differences do hemoglobin and hair proteins have?

They have different structure types. Hemoglobin is a globular protein, where it has a globular shape from the folding of amino acids by the hydrophobic effect. alpha-Keratin (the protein in hair), on the other hand, has a helical structure, with a repeating pattern of amino acids. Hemoglobin does not have a continuous repeating pattern of amino acids.


How could error during transcription affect the protein that produced?

The protein would be made of the wrong amino acids


Why does the the order of amino acid affect the structure of a protein?

The order of amino acids can affect the protein's shape.