The solubilise/emulsify fats (which includes grease)
Household bases, such as baking soda and ammonia, are suitable for cleaning tasks like removing stains, unclogging drains, and neutralizing odors. They are also effective in laundry and dishwashing to help with stubborn dirt and grease. Additionally, household bases can be used for certain DIY projects involving crafts or gardening.
Acids play a role in the saponification process, where fats and oils react with a strong base to form soap. The presence of acids can affect the pH and cleansing properties of the soap. Additionally, acids can help in the removal of dirt and oil from surfaces due to their ability to break down and dissolve substances.
Nucleous
5
a sour taste
The properties of bases are primarily caused by their ability to accept protons (H+) from acids, forming water. Bases dissociate in water to release hydroxide ions (OH-) that can react with acids. This ability to neutralize acids is what gives bases their characteristic properties of tasting bitter, feeling slippery, and turning litmus paper blue.
A cylinder has 2 congruent bases, parallel lines called "elements" that connect the bases, and can have neither concave nor convex properties.
Bases have a bitter taste. Bases feel slippery to the touch. Bases turn red litmus paper blue.
Acids can conduct electricity, have a sour taste, and bases will neutralize its properties. Bases can conduct electricity, feel slippery, and acids will neutralize its properties.
They are ontologically inadequate
Acids in water produce H+ ions. Bases in water produce OH- ions. Two properties of acids are they taste sour and turn blue litmus paper red. Two properties of bases are they taste bitter and feel slippery.
Properties of bases include having a bitter taste, feeling slippery to the touch, turning red litmus paper blue, and reacting with acids to form salts and water.