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The water inside of the popcorn hull converts to steam, making the hull explode @ 135psi and @ 180*C. Popcorn then is relatively 40times the size it was. Mcdonalds
All popcorn contain a small amount of water. When the popcorn gets heated the water inside the popcorn kernel turns to steam. The steam then starts to pressure the kernel shell and soon bursts making the kernel inside out, and the soft stuff inside the kernel puffs.
yes! it changes it into something else water.
By burning the hydrogen and making water.
The average percent of water in popcorn kernels is around 13-14%.
No, some kernels don't have enough water inside. Without that, they won't pop.
The water has a very high heat capacity as it evaporates, rapidly cooling the burning materials.
the heat from the burning coal heats water which rises through a tube making a current and turning turbines
Popcorn kernels have water inside. if the water dries out, it won't pop.
No. It is a chemical change.
By eating butter free popcorn.
The corn crackles and expands as the water is evaporated by heating - Hence Popcorn.