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What happens when sensory hairs in a Venus Flytrap are stimulated?
When the hairs are stimulated, the "trap" closes.
How are sound receptors stimulated?
Pain receptors are bare dendrites that react to a certain type of stimulus. Some pain receptors become activated when extremes of heat or cold cause your skin temperature to rise or fall to dangerous levels. Hope this helps!
Receptors stimulated by changes in temperature?
Thermoreceptors
What receptors are stimulated during urination?
Nerve receptors are stimulated during urination. This stimulation occurs when the walls of the bladder contract and the urination reflex is automatically activated.
What happens when the receptors in the skin are stimulated?
skin infection
Which is the first structure stimulated in a reflex arc?
Sensory receptors.
What is the importance of hairs in the body?
Human hairs have touch receptors that wrap around their roots, so they help in tactile sensory reception.
What receptors are stimulated by tissue damage?
Nociceptors are stimulated by tissue damage and are also called pain receptorsSourceIntroduction to the Human Bodyby Gerard Tortora and Bryan Derrickson
What is the function of sensory nerve endings?
The sensory nerve endings are specialized neurones that are stimulated to fire action potntiels based on chemical factors, photons, heat etc depending on their location and type.
Receptors for hearing are located in the?
the grasshoppers ears are located next to their eyes
What part of the cell is stimulated by outside chemicals triggering the cell to carry out specific functions?
Cell surface receptors are stimulated by outside chemicals, such as hormones or neurotransmitters, which in turn trigger the cell to carry out specific functions. The binding of these chemicals to the receptors initiates a signaling cascade within the cell that leads to various cellular responses.
Sour taste receptors are stimulated by hydrogen ions of acidic food substances?
Yes, that's correct. Sour taste receptors on the taste buds are stimulated by the presence of hydrogen ions in acidic food substances. When these ions bind to specific receptors on taste cells, they generate a signal that is sent to the brain, which we perceive as sour taste.
