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mailard reaction which is browning reaction but different with caramelization

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16y ago

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Is fruit sugar the same as added sugar?

No, fruit sugar is naturally occurring in fruits, while added sugar is sugar that is added to food during processing or preparation.


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Most of the food processing in Mexico is concentrated on the Pacific Coast, particularly in states like Sinaloa and Jalisco. This region benefits from its proximity to agricultural areas, enabling efficient processing of fresh produce, seafood, and other food products. Additionally, the Gulf Coast also has significant food processing activities, especially related to seafood and tropical fruits. Overall, both coasts play important roles in the country's food processing industry.


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You are processing it so I would go with food processing.


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