Synovial fluid
Conteledge. I think or its marrow?
The spongy substance that prevents bones from grinding against each other at their joints is called cartilage. This flexible, rubbery tissue acts as a cushion, absorbing shock and allowing for smooth movement between bones. It helps reduce friction and provides support, ensuring that joints function properly during physical activities.
joints
Ligament
Vinegar makes bones bend because the acetic acid eats away at the calcium in the bones.
Because people do not drink a lot of calcium nowadays.
Connective tissue is one which is rich in intercellular substance or interlacing processes with little tendency for the cells to come together in sheets or masses. Ligament is the connective tissue that connect bones to bones .
Bones grinding on bones is a painful and debilitating condition. The cartilage between the bones keeps this from happening.
The texture of the things that join the bones of the chicken is typically smooth and slightly elastic. These connective tissues, such as tendons and ligaments, provide support and facilitate movement in the chicken's skeletal structure. They have a firm, rubbery consistency that helps hold the bones together and allow for flexibility.
As the primary buffer between bones, this pliable, rubbery tissue known as cartilage is responsible for supporting your weight when you stand, bend, run, and so on. As well, it acts as a cushion and shock-absorber, helping to reduce friction between joints as well as hold bones together.
a fluid in protects it (synovial fluid)
cartilage