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What else can I help you with?
In what country the scientist who discovered method of pasteurization?
It was invented by Louis Pasteur, who lived in France.
Who discovered the process to keep milk from going sour and the first vaccine for rabies?
The famous scientist Luis Pasteur discovered the above method and vaccine. This method of milk sterilization is called as pasteurization.
How was pasteurization first done?
how is pasteurization made?
What scientist discovered a method of destroying bacteria?
Louis Pasteur is credited with discovering a method to destroy bacteria known as pasteurization, which involves heating liquids to a specific temperature to kill harmful microorganisms while preserving the product.
Who was the scientist's name given to the heat treatment of milk?
Pasteur. The process is called pasteurization.
Can paneer be eaten by pregnant women?
If it has been made with a pasteurization process, definitely yes. If it is a raw milk method, it depends on how much you trust raw milk and your doctor's opinion about raw milk. It is very simple to make at home and every home method I've seen involves boiling the milk (pasteurization) as part of the process.
What is it called when scientist follow the scientist method?
following the scientist method. it is the same no matter who is doing it.
Who is the most famous food scientist?
Louis Pasteur was an extremely well-known food scientist. Although he worked in other areas, particularly medicine, he was immortalized by the process of "pasteurization", a method of heat-treating milk and other foods to inhibit the growth of harmful microbes without denaturing the food itself.
What did pastuer do?
Louis Pasteur was a French scientist who specialized in microbiology. He is best known for inventing the pasteurization process for foods.
What are the method of preservation of milk?
Pasteurization, dehydration, condensation, refrigeration, freezing,ultra-pasteurizing [irradiated ] .
Why do scientist make scientific method?
because they scientist
Which scientists parents are a wine merchant and amateur scientist?
The scientist whose parents were a wine merchant and an amateur scientist is Louis Pasteur. Born in 1822 in France, Pasteur made groundbreaking contributions to the fields of microbiology and chemistry, including the development of the germ theory of disease and pasteurization. His family's background influenced his early interest in science and experimentation.
