Yes.
Yes.
crystallisation is a separation technique
that uses evaporation to separate the
parts of a solution (mixture). The solvent (liquid)
evaporates and leaves behind the
solute (solid) as crystals.
Crystallization makes rock candy.
The sugar solution must be super-saturated, meaning that as much sugar as possible has been dissolved into the liquid. Heating the liquid increases the amount of sugar that can be dissolved. Once the super-saturated liquid cools, some of the sugar must crystallize out of solution. If you place a string or a stick into the liquid, the sugar crystallizes onto the surface, making rock candy.
I tried this as a kid a few times by heating up sugar water in the microwave, adding more sugar to dissolve, reheating, until no more sugar would dissolve. I was never patient enough to let the crystals grow completely, which would take many days. You shouldn't disturb the crystals as they are growing.
Yes.
true
Yes.
The candy man can.
It is a solution.
How much Candy is produced during Christmas season?? Well your going to find out well do you get Candy on Christmas "yes" or "no" well they do produce during the Christmas Season because of the candy amount and cause of the holiday.
I think that it might be a solution, just that its crystallized?
It is a mixture.
Mixture
rock candy is formed in a supersaturated solution of sugar & water.
sadly yes
rock candy is formed in a supersaturated solution of sugar & water.
yes
supersaturated solution