The smaller molecules that make up a fat molecule are fatty acids and glycerol. Glycerol is an organic compound and fatty acids are made of chains of hydrocarbons.
atoms make up molecules, which make up cells, which make up tissues, which make up organs, which make up body systems, which make up a body
The smaller molecules that make up a fat molecule are fatty acids and glycerol. Glycerol is an organic compound and fatty acids are made of chains of hydrocarbons.
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a large fat molecule is made up of 2 things. these are called glycerol and fatty acids
atoms make up molecules. a molecule is defined to have at least two atoms
Fat molecules are made up of glycerol linked to fatty acids.
Fat molecules are made up of glycerol linked to fatty acids.
Fats are made up of glycerol and fatty acids. Each fat molecule has one molecule and three molecules of fatty acids. Fats can be unsaturated or saturated.
The smaller units that make up fats are called TRIGLYCERIDE
An atom is smaller than a cell, and a molecule is smaller than both atoms and cells. Cells are composed of molecules, which in turn are made up of atoms.
A fat molecule is made of three fatty acid molecules attached to a glycerol molecule. The fatty acids provide energy storage and insulation, while glycerol serves as a backbone for the fatty acids to attach to.
Fat molecules are made up of carbon, hydrogen, and oxygen atoms. They consist of a glycerol molecule connected to three fatty acid chains. These fatty acids can vary in length and saturation, leading to different types of fats such as saturated, unsaturated, and trans fats.