Allrecipes.com is a wonderful site to find recipes. You can search for spinach dip and have dozens to chose from. You can also go to recipes.sparkpeople.com and find a very healthy recipe for what you are asking.
The website allrecipes.com has the recipe for a hot spinach dip. There are multiple ones to choose from so you can find the recipe that has enough spice for you.
I like thee Hot Spinach and Artichoke Dip from Alton Brown from the Food TV network. You find this recipe on www.FoodTv.com and do a search on Spinach and Artichoke Dip. The recipes has 5 star rating.
Spinach and artichoke dip is a delicious and popular appetizer which is a favorite at parties. Great recipes for spinach and artichoke dip can be found in a variety of cookbooks and on the back of the can of certain brands of artichoke pieces. The dip is simple to make.
One can find a recipe for spinach dip online at: All Recipes, Knorr, King's Hawaiian Recipes, Cooks, Philly Recipes, Food Network, Tablespoon, Martha Stewart Recipes.
It seems that this copycat recipe for Applebee's artichoke spinach dip has been circulating the Internet. It can be found here: http://bestcopycatrestaurantrecipes.blogspot.com/2008/08/applebee-hot-artichoke-spinach-dip.html
Yes, there are many free blogging websites available that you can use for your dip recipe. Some of these are Blogger, Squidoo, and Wordpress - many also have paid options available.
Here are some websites recipes.robbiehaf.com/H/77.htm or lowcaarbdiets.about.com/od/snacks/r.spinachdip.htm there are no sugar in these ingredients to make your dip.
Spinach and artichoke dip!
Spinach Dip
Spinach dip
A taco dip recipe can be found on several different websites. However, the prominent dip maker, Kraft, has their own recipe on their website and is therefore a good choice.
INGREDIENTS * 1/4 cup butter * 1 (10 ounce) package frozen chopped spinach, partially thawed * 1 (14 ounce) can artichoke hearts, drained and chopped * 2 (8 ounce) packages cream cheese, softened * 2 (16 ounce) containers sour cream * 1 cup grated Parmesan cheese * garlic salt to taste DIRECTIONS # Melt butter in a large saucepan over medium heat. Stir in the spinach and artichoke hearts. Cook until tender, about 5 minutes. # Mix cream cheese and sour cream into the spinach mixture. Stir in Parmesan cheese and garlic salt. Cook, stirring occasionally, until thickened, 10 to 15 minutes. Serve warm.