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The structure of a molecule affects its properties in a number of ways. The structure says what can bond with it.
In both addition and condensation polymers, smaller (usually) organic monomers combine to form a larger molecule. In both cases the polymer formed has different properties than the starting monomers.
Nature polymers and synthetic polymers are both large molecules made up of repeating units called monomers. They both have high molecular weights and exhibit similar properties like flexibility, strength, and durability. Additionally, both nature and synthetic polymers can be engineered to have specific properties for various applications.
saccharide units>>> sugars
No, proteins are polymers of amino acids. DNA and RNA are polymers of nucleotides.
Anthony Blythe has written: 'Electrical properties of polymers' -- subject(s): Polymers, Electric properties
Different polymers have different physical and chemical properties. This makes some polymers more suitable for particular applications than others. As a result, no one polymer is suitable for all applications.
What country is the theoretical physicist James maxwell born in
T. Hatakeyama has written: 'Thermal properties of green polymers and biocomposites' -- subject(s): Polymers, Biodegradation, Thermal properties
The structure of a molecule affects its properties in a number of ways. The structure says what can bond with it.
Evaristo Riande has written: 'Dipole moments and birefringence of polymers' -- subject(s): Dipole moments, Double Refraction, Electric properties, Optical properties, Polymers
In both addition and condensation polymers, smaller (usually) organic monomers combine to form a larger molecule. In both cases the polymer formed has different properties than the starting monomers.
Nature polymers and synthetic polymers are both large molecules made up of repeating units called monomers. They both have high molecular weights and exhibit similar properties like flexibility, strength, and durability. Additionally, both nature and synthetic polymers can be engineered to have specific properties for various applications.
P. Chevassus has written: 'Aging properties of cable polymers (II)' -- subject(s): Polymers
saccharide units>>> sugars
No, proteins are polymers of amino acids. DNA and RNA are polymers of nucleotides.
Polymers are formed from monomers.