A simple white icing or a butter cream frosting would go well.
Carrot and Walnut Cake with Cream Cheese Frosting
Marzipan under fondant icing makes the cake too sweet, because fondant icing makes the cake too sweet on their own. It is better to use a buttercream with less sugar.
Depends upon the icing; however, most frequently either the pecan or the walnut is used in icing (frosting) for cakes. Pecans are used in the icing for Carrot cakes, and walnuts are used in the icing for German Chocolate cakes.
Million Dollar Listing - 2006 Sweet Deals and Icing on the Cake 3-6 was released on: USA: 16 November 2009
It is called icing on the cake
A cupcake usually hase icing on it because it's a minuture cake CUP-CAKE. if it doesn't, it would be a muffin.
You can, but since fondant is used mainly for its smooth appearance and not used as a 'solo frosting', you first need to ice the cake with a cream cheese frosting, which is the more commonly used frosting for carrot cakes. The fondant can then be added on top of that for decorating purposes if you like.
Um, I guess so. But you can only give them a little bit. And try to scrape off the icing too. Remember a little bit or else you horse can get colic.
Carrot cake and chocolate cake contain different ingredients. Chocolate cake is made with some form of chocolate, such as cocoa, and is usually topped with white or chocolate icing. Carrot cake is made with carrots, cinnamon, and is usually topped with cream cheese icing. Pecans can also be included in carrot cake, and can be put in the cream cheese icing, but this is optional.
The traditional wedding cakes were fruit cake with hard icing, but for several years brides have chosen either white and chocolate wedding cakes; carrot cake; a type of short cake with strawberry filling. Generally the white cake with the strawberry filling has been the most popular in Canada. The icing is softer and the cake is not as hard to cut for the bride and groom.
Cake Icing is a mixture of butter, sugar and flavouring you put on top of a cake.
A small, sweet cake would be a cupcake.