It takes 14 days to digest beef and only 4 hours for it to begin rotting!
It takes the human body about two hours to fully digest turkey and other poultry. Darker meats, like beef and pork, take longer to digest because of of their higher fat density.
because it takes longer time for the stomach to digest mushroom
It takes longer to digest plants because of the high amount of fiber.
Well im no doctor or anything but by from my understanding it takes 24 hours for your food to digest completely.So it depends on what food you eat.If its a donut it may occur when the digesting takes place in the body.
You can try excercising more. You can also eat more protein which takes longer for the body to digest.
It takes an athlete about an hour to digest food. Depending on the type of food they eat it can take longer if the food has a large amount of fat while food with less fat is easier to digest.
Yes, chicken does get digested faster than pork. This is because of the high fat content in pork, and fat takes longer to digest.
It takes just aslong to digest duck as it takes to digest any other food
cattle are older and have larger heavier bones than chickens
The trip from the mouth to the "exit" of the digestive tract normally takes about 24 hours, but it varies with different people, their degree of activity, even their particular chemistry.
Foods high in fat and protein tend to stay in the body longer, as they take longer to digest. Examples include red meat, nuts, and whole milk products. Foods high in fiber also stay in the body longer because they are more difficult to digest.