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What else can I help you with?
What temprature does a solid melt at?
It's freezing point.
What temp dose tin melt at on a stove?
Tin melts at 505 K.
How many degrees to melt tin?
The melting point of tin is 231.9 deg C.
Can you melt tin in a pot of boiling peanut butter?
I'm not sure that peanut butter can actually "boil", but no, tin doesn't melt until almost 300 degrees Celsius.
Why does the ice cube in water melt faster then ice cube on paper towel?
If it is in water it will start to become the same temprature as the water. But if it is on paper towel the air aroud itwill melt the ice cube.
What temp will a tin can melt?
the melting point of tin (the element) is 21.23 º C Important to note that most "tin" cans are not tin. They are low carbon steel with a very thin, if any, tin plating. I'm not sure where the original answer got the melting point of tin. The actual melting point of tin is 231.93 °C or 449.47 °F. If the can is steel then it will take a much, much higher temperature to melt.
What temprature is the temprature of crow?
You can find the geometric temprature by using the auroic feel of the mastonon. Its temprature is -53 f
Is tin a solid?
Yes <><><> In the pure form of tin metal, at room remperature, it is a solid. When heated to a high temperature, it will melt, and become liquid.
Why does foam melt but a tin cup wont melt over a stove burner?
The intramolecular forces are weaker and therefore broken easier than tin which contain metallic bonds. Intramolecular forces are substantially weaker than mettalic.
How remove tin from lead?
you have to melt it! the lead sinks to the bottom because it is a heaver metal.
Can tin melt in your hands?
The melting point of tin is 231.9 degrees C (450F). Conceivably, it could melt in your hands. To accomplish this, I would recommend a local anesthetic because your hands would probably burst into flames during the process.
Can nuts melt?
No, nuts cannot melt like chocolate or cheese. Nuts have a high fat content, but their structure does not allow them to melt in the same way as some other foods. However, they can become softer or change texture when exposed to high heat.
