carbohydrates
carbohydrates
carbohydrates
Glycogen/starch
Glycogen, starch, and cellulose are all large carbohydrate molecules.
Glycogen is another molecule in humans that is similar to starch. Both starch and glycogen are polysaccharides made up of glucose monomers, but glycogen is the storage form of glucose in animals, including humans.
carbohydrates
carbohydrates
carbohydrates
carbohydrates
carbohydrate
carbohydrates
Starch and glycogen are both polysaccharides made up of glucose subunits linked together by alpha glycosidic bonds. These bonds form between the carbon 1 of one glucose molecule and carbon 4 of the next glucose molecule.