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What food is Mango?
Mango is a tropical fruit. It is very sweet and a little sour.
Can sour green mango become really sweet?
depends on your taste
Why is red mango so bad?
Because their yogurt is horrible and sour, that's why!!!!:(
What fruit is sweeter than a strawberry?
Carabao Mango.
Why do acids taste sour and bases taste bitter?
because there is an ingredient that makes a acidy solution to make a sour taste in the mixture
Raw mangoes are sour in taste?
The mango which you ate was probably unripe. If it was green, it was not ripe. The best color for a ripe mango is when it is a nice yellow color. Almost like a fruit that bears the sunset.
Mango Cream Ice Cream?
Ingredients1 3/4 c Mango puree ( from 4 mangos) 1 tb Lime juice1 c Sugar1 3/4 c Of sour creamMango Cream Ice Cream Blend mango puree, lime juice and sugar and chill. Beat smooth and stir in sour cream. Freee in an ice-cream maker. Makes 1 qt.
What is the plural mango?
The Central African Republic is known as the Land of Mangoes. However, the noun mango has no collective noun to call its own, in which case, a general collective noun can be used. Examples are a crate of mangoes, a basket of mangoes, a grove of mangoes, etc.
Example of quantitative observation?
An example of a quantitative observation is measuring the temperature of a substance using a thermometer and finding it to be 25 degrees Celsius.
What is Spanish for mango?
mango: the way you say mango in spanish is the same "mango"
Facts about Costa Rica?
McDonalds, Burger King, and KFC offer home deliveryLimes are lemons.There is no such thing as a lemonpopular ice cream flavours are peanut, coconut, green mango, and sour cream
Where does mango tree grow?
"The mango is native to South Asia, from where it has been distributed worldwide to become one of the most cultivated fruits in the tropics. It is the national fruit of India,[1]Pakistan and the Philippines, and the national tree of Bangladesh." (From Wikipoedia).The mango is one of my favorite fruit, speciffically the Atolfo mango. I love it best when it is partially ripe and has a wonderful sweet and sour flavour.An interesting thing about the mango is it has the same substance in it's skin as poison ivy, The substance is urushiol. The mango and poison ivy are from the same family. It is only the skin of the mango that has urushiol. The pulp is free of this substance. I am not allergic, and poison ivy has little effect on me, but I notice when I handle and eat a mango right off the rind, I get a slightly itchy, burning sensation on my lips, and this would be the urushiol.
