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Mace is the outer covering of nutmeg, and is lighter in taste and color than the interior of the nutmeg. It's mostly used in baking, especially cookies. Buying whole nutmegs and gently grating the hard shell is much cheaper than buying ground mace, which has a short shelf life and is not often called for in recipes.

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11y ago
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15y ago

Nutmeg can be used as a substitute for mace in most recipies. Mace is a little sweeter and milder, but has a similar flavour to nutmeg.

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15y ago

Mace is just a brand name of pepper spray. Any pepper spray brand could be a substitute. There are other brands to pick from.

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13y ago

Nutmeg

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Q: What to use instead of mace in a recipe?
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