Hydroxyl groups and a carbonyl
there are two functional groups in an aldoheptose: hydroxyl and aldehyde.
The functional groups of anything are the croups that aren't normal alkane (single carbon-hydrogen bonds) groups. In the case of Ibuprofen there are two functional groups. The first is the aromatic group or Benzene ring in the centre of the structure. The second is the carboxylic acid group (Oxygen double bonded to two
Yes.The answer above is mostly right. However, there are several different sugars which can be divided into two groups: monosaccharides and disaccharides. Monosaccharides are single sugars such as glucose, fructose, and galactose. Glucose and fructose are found commonly in fruits and berries.Disaccharides are double sugars and there are three groups: Sucrose, Lactose, and Maltose. Upon digestion...Sucrose breaks down into the two monosaccharides glucoseand fructose.Lactose breaks down into the two monosaccharides glucoseand galactose.Maltose breaks down into the two monosaccharides glucoseand glucose.Therefore the only sugar that breaks down into glucose and fructose is Sucrose.Lactose partly digests into glucose but not fructose, whilst maltose breaks down totally to glucose.I hope that clarifies it a bit more.
A disaccharide results when two monosaccharides join together.
An acetylenediol is the diol - an organic compound with two hydroxy functional groups - of acetylene.
Attached to all straight chain forms of monosaccharides are side groups. The side groups are one carbonyl functional group and one hydroxyl group on the remaining carbon atoms.
there are two functional groups in an aldoheptose: hydroxyl and aldehyde.
Amino acids have 2 functional groups, an a-carboxyl group and an-amino group.
There are many functional groups, not just 2. Two of the most common are alcohol (-OH) and alkyl (CxHx)
The functional groups of anything are the croups that aren't normal alkane (single carbon-hydrogen bonds) groups. In the case of Ibuprofen there are two functional groups. The first is the aromatic group or Benzene ring in the centre of the structure. The second is the carboxylic acid group (Oxygen double bonded to two
Basal Lamina and glycoproteins are two of the functional groups that are present in laminin. Laminin is an active and biologically important part to both groups.
carbonyl
Yes.The answer above is mostly right. However, there are several different sugars which can be divided into two groups: monosaccharides and disaccharides. Monosaccharides are single sugars such as glucose, fructose, and galactose. Glucose and fructose are found commonly in fruits and berries.Disaccharides are double sugars and there are three groups: Sucrose, Lactose, and Maltose. Upon digestion...Sucrose breaks down into the two monosaccharides glucoseand fructose.Lactose breaks down into the two monosaccharides glucoseand galactose.Maltose breaks down into the two monosaccharides glucoseand glucose.Therefore the only sugar that breaks down into glucose and fructose is Sucrose.Lactose partly digests into glucose but not fructose, whilst maltose breaks down totally to glucose.I hope that clarifies it a bit more.
To know which would be the two amino functional groups the groups need to be included as well. Not seeing what group choices there are dies not allow someone to know the answer.
A disaccharide is the carbohydrate formed when two monosaccharides undergo a condensation reaction which involves the elimination of a small molecule, such as water, from the functional groups. Like monosaccharides, disaccharides form an aqueous solution when dissolved in water. Three common examples are sucrose, lactose, and maltose. Sucrose is made by bonding a glucose molecule and a fructose molecule together, lactose (milk sugar) made from a glucose and a galactose.
Two Monosaccharides
galactose and fructose