all foods require either physical or chemical digestion.
Chemical digestion begins in the mouth. Saliva contains enymes and breaks the food down chemically.
because the enzyme is not present in the mouth which digest it.
In is impossible to work with materials, substances etc. without a deep knowledge of all chemical and physical properties. And all around us: foods, building materials, electronics, cars, drugs are composed from materials with specific properties.
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The majority of foods contain chemical additives.
Digestion of foods is chemical and physical (mechanical).
Mastication, or chewing, is a form of mechanical digestion that increases the surface area of foods prior to chemical digestion.
"chemical" or "chemical digestion"
what is chemical reaction taking place in the delay of foods growth of pro digestion of foods
Chemical digestion begins in the mouth. Saliva contains enymes and breaks the food down chemically.
The process of chemical digestion starts is your mouth! When you start chewing, your saliva helps break down the food as it goes down the esophagus.
Long time ago when I studied this but I think you are looking at physical and chemical. Physical digestion is masticulation, chewing, crushing, grinding etc and takes place in the mouth. Chemical digestion is the breakdown of foods by substances such as bile acids etc. This process also starts in the mouth as saliva contains some digestive acids, but in the main part takes place in the large intestine.
chewing
The salivary glands in the mouth secrete enzymes in saliva that begin chemical digestion.
Chewing and churning are types of mechanical digestion. The other type of digestion is chemical digestion, which involves the breaking down of foods via enzymes.
Foods degradation is a chemical change.
because the enzyme is not present in the mouth which digest it.